
For all late night roamers and early risers. The celery stalk lends an air of healthy respectability to this potent breakfast drink.

A creamy concoction with a nutty flavor for fans of White Russians and Panamas.

The quintessential '60s cocktail that crossed the gender line.

Extra olive juice makes this drink saltier than a sailor's limerick.

An apocryphal legend credits graphic artist Charles Dana Gibson for replacing the olive with pickled onions.

A tangier take on the screwdriver, grapefruit, not orange juice, gives it the extra kick.

This precursor of the Cosmopolitan switches out bottled lime juice for the fresh-squeezed variety.

Don't be fooled by the playful cherry; this potent potable demands to be taken seriously.

Long beloved by Southern aristocrats, it wouldn't be Derby Day without it.

Invented to popularize vodka in the U.S., ginger beer and lime evoke the flavors of the tropics rather than the tsars.

This mix of citrus, bitters and rye remains potently modern to this day.

Almond and vanilla currents distinguish this cocktail's signature taste.

Orange juice and vodka isn't just a '60s sensation. It's timeless.

The perfect antidote to a hot summer day, this lively drink gets its kick from lemon juice then tempers it with sugar.

This tasty cocktail was Norma Desmond's drink of choice. A wedge of lime sharpens it even more.

A sweet and creamy drink so popular, it survived the anti-Soviet tensions of the Cold War.